Bringing ‘Whitespace’ to Modern People! Healing People’s Hearts Through Tea Ceremony
In today’s digital age, a vast amount of information is created daily, and it seems we are constantly showering in this deluge of information. While this has its conveniences, it also undeniably causes stress. In this interview, we spoke with Mr. Ikemizu of KEFU LLC, who aims to provide healing through the art of tea ceremony to those burdened by such stress. Please feel the passion of Mr. Ikemizu’s intentions!
About KEFU LLC’s Business
Could you tell us about your company’s business first?
We operate an e-commerce site called soui that sells tea ceremony utensils. Soui was launched in March 2020 when the COVID-19 pandemic began to spread. It started as a side business while working a regular job, and now we handle tea bowls from pottery artists and kilns that I have selected. We select products under the concept of “tea ceremony utensils that fit the modern living environment.”
Are the products handled at soui personally selected by you?
Basically, yes. While I do choose what I personally like, in modern times, homes have become westernized, and although traditional utensils are lovely, they can seem out of place in a living room. I also felt this incongruity, so I select utensils that fit well even with Western-style dining sets.
Tea ceremony has a formal image, but I think it’s wonderful to have the idea of making it easily integrated into daily life.
Yes, that’s right. Kiyomizu ware with colored paintings looks beautiful in a tea room, but it can look completely different in a living room. I had a hard time finding tools I wanted to use for making matcha at home, so I selected these items hoping to help others facing the same difficulties.
I see, so you’ve imbued the site with your wish for people to enjoy tea ceremony not just during practice, but in their daily lives as well. Has the number of products offered increased since starting the EC site?
They have been increasing gradually. Since July of this year (2022), I have changed the balance of my work, keeping the same job content but switching from full-time to part-time to have more time for the store. I definitely want to increase the variety of products.
How do you source the products?
We reach out to artists. However, since everything is handmade, it’s difficult to have products ready immediately upon request. The process of getting products finished, delivered, and displayed takes a bit of time.
About the reason for starting the business
Could you tell us what inspired you to start your current business?
To start with, my initial interest in Japanese culture led me to learn Japanese dance. Through that, I was invited to a tea ceremony but knew nothing about the etiquette, which made me think, “This won’t do.” So I decided to at least learn how to properly receive tea, which led me to tea ceremony classes. The class let us experience making tea from the start, which I found enjoyable and became quite engrossed in. I planned to quit soon after starting, but I got deeply involved instead.
Could you share what specifically about the tea ceremony you became so absorbed in?
The very first time, during the experience, I was allowed to prepare matcha tea. I was only tasked with the simple parts, like putting matcha in the bowl and mixing it with hot water, but even that made me incredibly relaxed. It was my first time sitting in front of the kettle, and I felt a sense of security as if I knew it from before, like being in my childhood futon. There was a sense of nostalgia and a feeling that everything just clicked. That’s when I thought, “There’s something special here,” and I dove in deeper.
I see. I, Takahashi, have also practiced tea ceremony before. The changing tea bowls according to the season and the seasonal sweets were always a highlight of each practice. I found it very comforting to feel the seasons through tea ceremony.
Absolutely. I think tea ceremony condenses all of Japanese culture. If you want to experience a piece of Japanese tradition, tea ceremony gives you the most bang for your buck with its various elements. Kimono, flowers, calligraphy—it’s a comprehensive art that allows you to taste various aspects of Japanese culture all at once. I’m also drawn to its spirituality.
By spirituality, do you mean the emotional aspect?
Yes. Being a ‘Way’, as in ‘Chado’, it’s not just a hobby but involves spiritual discipline, at least for me. Whether it’s tea ceremony or any other practice, you repeatedly face things you can’t do, get scolded, and confront yourself. It’s nerve-wracking to perform in front of others, and the tension escalates on the “front stage” like a tea gathering. Battling through these feelings, I believe, gradually strengthens one’s spirit. Through tea ceremony, I feel my core self being forged, which is a part of its charm to me.
When I practiced tea ceremony, I also found it challenging, but in retrospect, it was a precious experience.
As adults, we rarely get scolded, so it’s a valuable environment in that sense. You’re faced with your inabilities, the body doesn’t cooperate even though you know what to do, and you can’t do it as the teacher does despite trying. With practice, you can get complacent, and that also becomes a teaching point. It never ends, no matter the age.
It’s a world where perfection is unattainable…
That’s why I think it’s enjoyable even as you get older.
You chose to get involved in the world of tea ceremony and wanted to start with an e-commerce site. Was there a reason for starting there?
I genuinely love the world of tea ceremony and wanted to share the benefits of the ceremony and the relaxing effects of preparing tea with more people. Thinking about what I could do right now, an e-commerce site seemed the most approachable. I’m not fully versed in all aspects of tea ceremony and can’t become a teacher immediately, so I started with what I could do first.
The world of tea ceremony is indeed vast and deep.
It’s a world so vast that a lifetime isn’t enough to learn it all. Being at the entrance to this world, I believe I can convey things casually. So, I started the e-commerce site with what I could do right away.
It’s admirable that you didn’t stop there. Many people wait until everything is ready. Tea ceremony tends to be seen as having a high barrier to entry. Once someone becomes a teacher, their knowledge can be too deep, making it difficult to relate to those just starting…
That’s why I believe there are things I can do precisely because I’m still inexperienced with just a foot in the world of tea ceremony. If you become too immersed in the industry, it becomes hard to convey what you want to beginners.
Tea must be a certain way, one might think.
That’s very important. But not everything has to be that way. I hope everyone can adopt making matcha at home and enjoying sweets. It doesn’t all have to be so strict.
It’s great to learn about the lovely intentions behind your start!
The most moving event
Could you tell us about a recent event that moved you?
Last month, for my birthday, my husband surprised me by reserving a meal at a lovely Japanese restaurant. He didn’t reveal the name of the place and just took me there by taxi, laughing. The restaurant was gorgeous, and I was so happy that my usually shy husband prepared such a surprise. It was a place that matched my taste perfectly, so I’m very grateful.
Your husband knows your preferences well!
It made me realize again how well he knows what makes me happiest!
That’s wonderful! Often the quiet ones are the most observant.
Oh, it was indeed a surprise.
Do you also enjoy tea ceremony together with your husband?
We don’t prepare tea together. On New Year’s, I host a tea ceremony in our home’s Japanese-style room and make him attend. But he only critiques it, saying it’s bitter or that I stepped on the hem… I think it’s his way of being coy. I offer him matcha from time to time, but he seems to prefer alcohol, so he doesn’t drink it much.
What was your husband’s reaction when you said you wanted to start your current business?
At first, he didn’t seem thrilled. I negotiated the startup costs with him and somehow got his permission. However, the amount I told him was not nearly enough to do anything in reality. For the first two years, I built up the shop’s inventory with my own allowance. This July, I took over a company from my parents and turned it into a corporation. His reaction was like, “You’d do it anyway, right?” While he didn’t fully agree, he did lend me books on management, so he’s been supportive.
Is your husband a business owner too?
No, he’s a regular company employee. But he works close to management, so he has some knowledge. He gives me advice on the e-commerce business, especially from a marketing perspective.
It seems like he acknowledges your work, despite what he says!
We’re not exactly working hand in hand… It’s more like a parental relationship. He lets me do my thing and offers guidance when he thinks it’s necessary.
Do you often discuss the business situation with him?
We don’t talk about it that frequently.
But I make sure to consult him when it’s important.
Starting a business really requires the cooperation and understanding of your partner.
It’s tough to do it alone.
Anyone who can is truly superhuman!
So, in that sense, you’re currently doing business in a good environment!
I’m really grateful that I’m not completely alone in this!
About the most challenging episode
Could you share the most challenging episode you’ve faced?
When I worked at a real estate venture preparing for its IPO, I joined as a member of the IPO preparation office and was later responsible for Investor Relations after we went public. I was appointed as the person in charge of our very first annual shareholders’ meeting, which was a challenge since it was the company’s first, and we had no one with experience. We had to navigate company laws and meet specific requirements by certain deadlines to hold a recognized meeting. I had to coordinate with the venue, securities companies, security firms, and internal team members. I spent nights studying and days tirelessly working. Personally, I found the shareholders’ meeting more challenging than the IPO itself.
The annual shareholders’ meeting is one of the most nerve-wracking events for a CEO.
Indeed. You’re directly interacting with shareholders, and there’s a lot of preparation for anticipated questions. I was also responsible for minor details like how to manage the monitors on hand. There was a lot to do; it felt like a whirlwind.
Did you manage to stay healthy with all that hard work?
I did fall ill… But these experiences are invaluable; what I learned in my twenties has become the bedrock of my life today, and I’m grateful for it. Although, I must admit, I wouldn’t want to do it again.
You did an excellent job as the person in charge of the company’s first shareholders’ meeting. May I ask who offered you this role?
It was offered by my boss at the time. I was shocked, thinking, “Me, in charge of the first shareholders’ meeting?” But my boss encouraged me, telling me to give it a try.
Your boss must have had a lot of faith in you to entrust you with such a crucial task.
It’s an honor. People from the securities company said similar things, like “Normally, this is a job for the general affairs manager, especially for a woman. You’re doing great.” Those words meant a lot to me.
That truly shows you were highly regarded.
I’m grateful, but it was exhausting.
It seems that your experience has led to your current endeavor to share more about tea ceremony.
That’s right. I started tea ceremony and experienced true relaxation myself. I sometimes think if I had known about tea ceremony back when I was overwhelmed, things might have been different. It could have been a source of solace.
People are indeed very tired these days…
With the pandemic, and even before that, there’s been a labor shortage due to the declining population. People are busier than ever. In the Showa era, work seemed more leisurely. Now, the volume of work we must handle has increased due to technological conveniences. We’re constantly processing information on computers and smartphones, which tires both the brain and body. It might be the most mentally demanding era in human history. While there have been physically harder times, it feels like there are more mental challenges now. Remote work has also made it hard to balance life and work. Despite all this, I want to provide opportunities for people to take a breather.
Your compelling story certainly comes from those tough experiences!
I want to share what I can because of my experiences. Like saying, “You should rest more! Take a break” . I believe in consciously creating downtime without my phone. We all have different thresholds for stress, but it’s not limitless. It’s important to take care of ourselves at times. Tea and tea ceremony can be one of those tools.
Your first step in realizing your goals is the e-commerce site. Setting up an e-commerce site is difficult, with challenges like attracting customers and managing inventory. Could you tell us the most challenging aspect of setting it up?
Creating the world view was tough. It took over half a year, and we’re still figuring it out. Unlike physical stores where you can convey atmosphere through face-to-face service, e-commerce relies on photos, which we put a lot of effort into.
Do you take the photographs yourself?
Yes, I do.
I’ve heard from professional photographers that capturing objects is challenging. What’s your take on that?
It’s truly difficult. Even photographing food is hard. I struggle with the photos I post on Instagram.
I saw your Instagram.
You post very beautiful photos!
I was just struggling to capture steam earlier, and it’s not easy to get it right.
Professionals are really amazing.
What kind of camera equipment do you use?
I use my smartphone, actually.
Everything is done with my iPhone.
You can take quite nice photos with just an iPhone!
A photographer friend of mine often says an iPhone is enough.
Are you creating the world view all by yourself?
Yes, I do everything alone. What I want to convey is ‘relaxation.’ There’s a message of taking a breath. When we’re busy with life and work, it’s hard to remember the seasons. But feeling the seasons is vital as living beings. I want to create something that can be a trigger for people to feel the seasons. It’s not just about posting product photos; I hope people can feel the seasonal vibe. Even if it’s just seen on a screen, if it can soothe someone’s heart and remind them of the seasons, that would be great. Even those who don’t drink tea, I hope they find comfort in these photos.
Feeling the seasons is truly enriching.
When I worked in Tokyo, it was hard to feel the seasons amidst the buildings. You have to make an effort to go to places where you can experience them. Tea has developed in the metropolitan city of Kyoto, with plenty of ingenuity to feel the seasons even indoors. There’s so much to learn from that.
I recently visited an organic farm (Shibakai Farm) that cultivates vegetables, and nowadays, you can get various vegetables all year round in supermarkets. But there should be a ‘season’ for vegetables. That farmer is committed to providing seasonal produce. Your philosophy seems to align with theirs.
That’s exactly how I feel!
About the current business, I am deeply committed to its core values, cherish its importance, and find great fulfillment in it.
Could you tell us about what motivates you in your current business?
The satisfaction of our customers is the most rewarding part. Thankfully, customers who buy our products often post about them on their Instagram and even mention us.
That’s amazing!!
It truly is. I often shop online myself, but I don’t usually go to the extent of posting about my purchases. It really feels like we are connected to our customers because our e-commerce site is supported by such wonderful customers.
Is there anything in particular that you value or focus on when interacting with customers?
When communicating with customers, I try to be as natural and friendly as possible, not too formal. Being ‘friendly’ is part of our brand’s personality. We don’t want to create a high barrier to entry, so we keep that friendliness in mind when responding. Since e-commerce doesn’t allow customers to touch products directly, we send videos of our artisan-made tea utensils, which are all unique, to give them a shopping experience as close as possible to choosing in a physical store.
That’s wonderful! The fact that customers mention you on Instagram means they’re not just buyers but fans at a level!
I think so. My husband, who works in marketing, also said, “This is really a big deal”.
It really is a big deal! Many companies are actively engaging in social media to increase their ‘fans’, but many struggle with it.
I’m truly grateful. Shopping isn’t just a transaction, it’s becoming a part of our customers’ lives. While running the business can be challenging and tough, seeing our customers happy makes it all worth it. I believe there are things that I can do precisely because of who I am, and I’m working diligently on them.
Your passion is definitely getting through.
I hope so. In the future, I want to meet our customers in person. I currently conduct online tea ceremony lessons, and from there, I’d like to have a casual tea gathering with customers who shop from us, where we can all prepare matcha and chat online. Casual is the theme .
That might be what modern people need. Everything is so tightly scheduled.
A place to switch off. Everyone might be looking for that.
I feel that way too.
You discovered tea ceremony while working as an office employee and felt the same way. There must be others who feel the same. Your passion is spreading, for sure!
About your vision for the future
Lastly, could you share your vision for the future?
I want to offer face-to-face tea ceremony lessons. There’s a certain frustration with online sessions because you can’t share the experience together. I would love to have a space where I can enjoy tea prepared by our customers and vice versa. It’s a fun thing, not exactly treating each other, but I want to create that kind of space. Also, I’d like customers to be able to physically handle the products. We try our best by sending videos, but they can’t feel the weight or texture like they would in person.
Thank you! If you have any final words, please go ahead.
I really enjoyed our conversation.
It reminded me of things I had forgotten about myself, which was a valuable opportunity.
Many business owners have passions they struggle to express. At Contli, we want to continue connecting with entrepreneurs like you to hear their stories and help them share the values they want to broadcast to the world.
A note from Contli’s editorial team
We had the pleasure of interviewing Ms. Ikemizu from KEFU LLC, who operates a tea ceremony utensil e-commerce site in Oiso, Kanagawa Prefecture. The interview took place in the beautiful garden of the former residence of Shigeru Yoshida. After the interview, we were able to enjoy views of Mount Fuji from Shiroyama Park across the street, savor tea, and were even guided to the sandy beaches of Oiso. The lunch at “Kaiz’s Kitchen” was truly exceptional!
Listening to Ms. Ikemizu reminded us of the need for relaxation in our lives. Her ability to integrate her own experiences into her business provided a very convincing narrative and an enriching time. With plans to expand beyond tea and into various aspects of Japanese culture, KEFU LLC is certainly one to watch!
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Profile of Maiko Ikemizu
Born in Ichinoseki City, Iwate Prefecture, she currently resides in Oiso Town, Kanagawa Prefecture. With experience in a real estate venture, she has been involved in a wide range of tasks including general affairs, public relations, secretary to the president, and human resources. She was entrusted with the significant role of leading the company’s first annual shareholders’ meeting after its IPO, which she successfully navigated to completion. After leaving the company, she took over KEFU LLC, a business formerly run by her parents, and transformed it into a tea ceremony utensil mail-order business. Her personal motto is “Poverty leads to a lack of spirit”
Profile of KEFU LLC
Location | Oiso Town, Kanagawa Prefecture |
number of employees | 1 people |
Business contents | Operation of “soui”, a mail order business for tea utensils |
URL | https://soui.shop |
SNS | ・Instagram |